Maka gelatinizovana organska u prahu 100g

SKU: 155
Price RSD610.00 RSD6,100.00/kg
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Maka (Lepidium meyenii) is a root plant that grows in the Andes at an altitude of 4000m. It is the only plant in the world that thrives at that height in difficult conditions and is used for human use.
The use of gelatinized make-up ensures the body's maximum absorption of all nutritional values. The taste and smell of gelatinized maka is much finer and more pleasant than raw maka and is especially recommended for those with a sensitive digestive system.

Way of use:
You can use gelatinized organic maka at any time of the day with a meal or alone. It can be mixed with juice, yogurt, milk added to oatmeal, shakes and smoothies or sprinkled on food during meals.

Specification

Ingredients

100% organska gelatinizovana maka u prahu

Nutritional values

Hranjiva vrednost u 100 g
Energija 1757kJ/420kcal (21%*)
Masti 2 g (2,9%)*
od kojih zasić. mas. kis. 0 g (0%)*
Ugljeni hidrati 80 g (31%)*
od kojih šećeri 20 g (22,2%)*
Proteini 20 g (40%)*
Soli 0 g (0%)*
Vlakna 0 g (0%)*
Gvožđe 8 mg (57,1%)**
Kalcijum 480 mg (60%)**

* Sadržaj dnevnog unosa energije. Referentni unos za prosečnu odraslu osobu (8400kJ / 2000kcal).
** Procenat preporučenog dnevnog unosa minerala i vitamina (odrasli).

Allergens

Nema alergena

Supplier

Country of origin

Peru

Brand